Five power settings
Tailor your cooking experience
Tailor your cooking experience by choosing the right power level. High power is great if you want to heat something as quickly as possible. Boiling water or cooking non-creamy soups are good examples of when the highest power setting is appropriate. Medium-high settings allow you to steam or fry foods, while low settings are gentler, suitable for cooking creamy soupsand can also act as a dehydrator.